Winery Dr. Pauly-BergweilerNoble House Riesling Auslese
Sweet wine
In the mouth this sweet wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Noble House Riesling Auslese from the Winery Dr. Pauly-Bergweiler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Noble House Riesling Auslese of Winery Dr. Pauly-Bergweiler in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Noble House Riesling Auslese of Winery Dr. Pauly-Bergweiler in the region of Mosel often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Noble House Riesling Auslese
Pairings that work perfectly with Noble House Riesling Auslese
Original food and wine pairings with Noble House Riesling Auslese
The Noble House Riesling Auslese of Winery Dr. Pauly-Bergweiler matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pizza calzone with ham and mushrooms, knife feet or chicken tajine with prunes.
Details and technical informations about Winery Dr. Pauly-Bergweiler's Noble House Riesling Auslese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Noble House Riesling Auslese from Winery Dr. Pauly-Bergweiler are 2015, 2014, 2018, 0 and 2011.
Informations about the Winery Dr. Pauly-Bergweiler
The Winery Dr. Pauly-Bergweiler is one of of the world's greatest estates. It offers 71 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
