
Winery Dr. KoehlerPfandturm Weissburgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Pfandturm Weissburgunder from the Winery Dr. Koehler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pfandturm Weissburgunder of Winery Dr. Koehler in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Pfandturm Weissburgunder
Pairings that work perfectly with Pfandturm Weissburgunder
Original food and wine pairings with Pfandturm Weissburgunder
The Pfandturm Weissburgunder of Winery Dr. Koehler matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon à la plancha with vegetables, soy and shrimp noodles or chicken and mustard cake.
Details and technical informations about Winery Dr. Koehler's Pfandturm Weissburgunder.
Discover the grape variety: Vilana
Dry, vivid and fresh whites with a pale golden robe, slender mouthfeel and preserved acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, Mediterranean herbs and saline mineral notes. Thirst-quenching profile and aromatic finesse. Star of Peza PDO in central Crete (Heraklion), often blended with Vidiano and Thrapsathiri. An autochthonous Greek Cretan variety, signature of easy-drinking island whites and the viticultural revival of Crete.
Last vintages of this wine
The best vintages of Pfandturm Weissburgunder from Winery Dr. Koehler are 2014, 0, 2015
Informations about the Winery Dr. Koehler
The Winery Dr. Koehler is one of of the world's great estates. It offers 70 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).














