Winery Dr. HegerSilvaner Alte Reben Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Silvaner Alte Reben Trocken from the Winery Dr. Heger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner Alte Reben Trocken of Winery Dr. Heger in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Silvaner Alte Reben Trocken of Winery Dr. Heger in the region of Baden often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, tropical fruit.
Food and wine pairings with Silvaner Alte Reben Trocken
Pairings that work perfectly with Silvaner Alte Reben Trocken
Original food and wine pairings with Silvaner Alte Reben Trocken
The Silvaner Alte Reben Trocken of Winery Dr. Heger matches generally quite well with dishes of veal, pork or vegetarian such as recipes of sot- l- leaves, chicken drumstick with bacon or vegan leek and tofu quiche.
Details and technical informations about Winery Dr. Heger's Silvaner Alte Reben Trocken.
Discover the grape variety: Amandin
Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Silvaner Alte Reben Trocken from Winery Dr. Heger are 0
Informations about the Winery Dr. Heger
The Winery Dr. Heger is one of of the world's great estates. It offers 72 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
