Winery Dr. HegerSilvaner Alte Reben Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Silvaner Alte Reben Trocken from the Winery Dr. Heger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner Alte Reben Trocken of Winery Dr. Heger in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Silvaner Alte Reben Trocken of Winery Dr. Heger in the region of Baden often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, tropical fruit.
Food and wine pairings with Silvaner Alte Reben Trocken
Pairings that work perfectly with Silvaner Alte Reben Trocken
Original food and wine pairings with Silvaner Alte Reben Trocken
The Silvaner Alte Reben Trocken of Winery Dr. Heger matches generally quite well with dishes of veal, pork or vegetarian such as recipes of roasted stuffed goose with mushroom sauce, meatloaf with lovage (perpetual celery) or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Dr. Heger's Silvaner Alte Reben Trocken.
Discover the grape variety: Baco blanc
Interspecific crossing obtained in 1898 by François Baco (1865-1947) between the folle blanche and the noah, which it resembles somewhat. With the latter, Baco blanc is distinguished by a light beige felt under the leaf, whereas it is white for the noah. It is registered in the Official Catalogue of wine grape varieties list A1.
Informations about the Winery Dr. Heger
The Winery Dr. Heger is one of of the world's great estates. It offers 72 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.