Winery Dr Dargham Elias Touma - Heritage Plaisir du Vin

Winery Dr Dargham Elias ToumaHeritage Plaisir du Vin

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Heritage Plaisir du Vin of Winery Dr Dargham Elias Touma is a red wine from the region of Bekaa Valley.
This wine generally goes well with

Details and technical informations about Winery Dr Dargham Elias Touma's Heritage Plaisir du Vin.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Trepat

Light, elegant reds and rosés with a clear ruby robe, fine tannins and fresh acidity. Delicate aromas of strawberry, raspberry, red cherry, rose, white flowers and spicy notes. Airy, refreshing palate. Star of Conca de Barberà DO in Catalonia and component of Cava DO rosés and Cava de Paraje Calificado, contributing aromatic finesse. Native Catalan variety, long overlooked, rediscovered for its elegant, fresh profile.

Last vintages of this wine

Heritage Plaisir du Vin - 0
In the top 100 of of Bekaa Valley wines
Average rating: 3.51110.50

The best vintages of Heritage Plaisir du Vin from Winery Dr Dargham Elias Touma are 0

Informations about the Winery Dr Dargham Elias Touma

The winery offers 4 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Bekaa Valley

The Winery Dr Dargham Elias Touma is one of of the world's greatest estates. It offers 4 wines for sale in the of Bekaa Valley to come and discover on site or to buy online.

Top wine Bekaa Valley
In the top 400 of of Lebanon wines
In the top 300 of of Bekaa Valley wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Bekaa Valley

Lebanese high-altitude valley (~1,000 m), ~6,000 years of winegrowing, ~90% of the country's wine. Complex, age-worthy reds with signature notes of black cherry, blackberry, garrigue, leather, cedar, oriental spices and a balsamic touch, firm tannins and long ageing — Cabernet for backbone, supple Cinsault, dense Carignan, fruity Grenache, peppery Syrah. Native whites Merwah and Obaideh, taut and mineral. Iconic Chateau Musar.

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.

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