The Winery Dowie Doole is one of the best wineries to follow in McLaren Vale.. It offers 39 wines for sale in of McLaren Vale to come and discover on site or to buy online.
Looking for the best Winery Dowie Doole wines in McLaren Vale among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dowie Doole wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dowie Doole wines with technical and enological descriptions.
How Winery Dowie Doole wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of chinese noodles with beef, truffade (auvergne - cantal - 15) or lamb parmentine with eggplant and spices.
On the nose the red wine of Winery Dowie Doole. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Dowie Doole. is a powerful with a lot of tannins present in the mouth.
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
How Winery Dowie Doole wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of scallop mousse, lamb with okra sauce or express cherry clafoutis.
On the nose the white wine of Winery Dowie Doole. often reveals types of flavors of tropical fruit, earth or tree fruit and sometimes also flavors of citrus fruit, vegetal. In the mouth the white wine of Winery Dowie Doole. is a powerful.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Dowie Doole wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of melt-in-the-mouth pork tenderloin casserole, sauté of lamb or coconut chicken.
On the nose the sparkling wine of Winery Dowie Doole. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
How Winery Dowie Doole wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of chicken, beef and lamb couscous (morocco) or raclette with 8 cheeses.
On the nose the pink wine of Winery Dowie Doole. often reveals types of flavors of citrus fruit, red fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of McLaren Vale? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dowie Doole.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
