Winery Dourakis (Ντουρακης)Kudos Muscat Of Spinas
White wine
This wine generally goes well with spicy food and sweet desserts.
The Kudos Muscat Of Spinas of the Winery Dourakis (Ντουρακης) is in the top 10 of wines of Chania.
Food and wine pairings with Kudos Muscat Of Spinas
Pairings that work perfectly with Kudos Muscat Of Spinas
Original food and wine pairings with Kudos Muscat Of Spinas
The Kudos Muscat Of Spinas of Winery Dourakis (Ντουρακης) matches generally quite well with dishes of spicy food or sweet desserts such as recipes of lobster tail armorican style or birthday cake.
Details and technical informations about Winery Dourakis (Ντουρακης)'s Kudos Muscat Of Spinas.
Discover the grape variety: Dakapo
Deeply coloured, supple reds with an intense, almost opaque purple colour, soft tannins and an ample palate, with signature aromas of black fruits (blackcurrant, blackberry), gentle spices and inky notes. Accessible teinturier profile. Used in blending to boost colour in light reds; grown on small areas in Germany, Switzerland and Belgium. German hybrid teinturier variety bred in 1958 (Deckrot × Portugieser).
Last vintages of this wine
The best vintages of Kudos Muscat Of Spinas from Winery Dourakis (Ντουρακης) are 2016, 2017, 0, 2018
Informations about the Winery Dourakis (Ντουρακης)
The Winery Dourakis (Ντουρακης) is one of of the world's greatest estates. It offers 31 wines for sale in the of Chania to come and discover on site or to buy online.
The wine region of Chania
Cretan sub-region in the west of the island around Chania, dominated by the Lefka Ori (White Mountains), the coolest zone of Crete, calcareous and schistous soils. Vidiano is the signature indigenous white: generous and aromatic with apricot, yellow peach, citrus, white flowers, honey and a mineral touch — the Cretan equivalent of Viognier. Lively, crunchy Vilana (citrus, herbs) as white. Versatile indigenous Romeiko, fruity spiced Kotsifali and Syrah as Mediterranean reds.
The wine region of Crete
Largest Greek island and 2nd national wine region, millennia-old Minoan heritage. Signature native Vidiano in whites, rediscovered jewel: ample, expressive with signature apricot, yellow peach, white flowers, honey, tropical fruit and a mineral touch, round and long palate. Also fresh lemony Vilana, rare Plyto and Thrapsathiri. Liatiko reds (most planted) supple with cherry, dried herbs and spice; fruity Kotsifali, tannic Mandilari.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.
