Winery Don TomasiJatò Catarratto
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Jatò Catarratto from the Winery Don Tomasi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jatò Catarratto of Winery Don Tomasi in the region of Sicily is a powerful.
Food and wine pairings with Jatò Catarratto
Pairings that work perfectly with Jatò Catarratto
Original food and wine pairings with Jatò Catarratto
The Jatò Catarratto of Winery Don Tomasi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pageot, quiche without eggs or assortments of mini savoury tarts.
Details and technical informations about Winery Don Tomasi's Jatò Catarratto.
Discover the grape variety: Mara
Intraspecific cross between gamay noir and reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From these same parents he also obtained the gamaret and the garanoir. It should not be confused with the Romanian direct producer hybrid, also black, resulting from an interspecific cross between 12 303 Seyve-Villard and ozana. Mara is mainly cultivated in Switzerland and is virtually unknown in France.
Last vintages of this wine
The best vintages of Jatò Catarratto from Winery Don Tomasi are 2018, 0
Informations about the Winery Don Tomasi
The Winery Don Tomasi is one of of the world's greatest estates. It offers 11 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Perlant
Said of a slightly effervescent wine.
