
Winery Don TomasiJatò Catarratto
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Jatò Catarratto from the Winery Don Tomasi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jatò Catarratto of Winery Don Tomasi in the region of Sicily is a powerful.
Food and wine pairings with Jatò Catarratto
Pairings that work perfectly with Jatò Catarratto
Original food and wine pairings with Jatò Catarratto
The Jatò Catarratto of Winery Don Tomasi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish armorican style (morgate), vegan leek and tofu quiche or lebanese hummus.
Details and technical informations about Winery Don Tomasi's Jatò Catarratto.
Discover the grape variety: Khendorni
Structured and aromatic reds, deep purple colour, firm tannins and full mouth with preserved acidity, with signature aromas of red fruits (cherry, raspberry), sweet spices and volcanic terroir notes. Modest ageing profile. Very rare, preserved in the Ararat valley and Vayots Dzor for its heritage value. Armenian autochthonous black grape grown in very small quantities.
Last vintages of this wine
The best vintages of Jatò Catarratto from Winery Don Tomasi are 2018, 0
Informations about the Winery Don Tomasi
The Winery Don Tomasi is one of of the world's greatest estates. It offers 11 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.














