Winery Don OlegarioCaíño Tinto Atlántico
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Caíño Tinto Atlántico from the Winery Don Olegario
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Caíño Tinto Atlántico of Winery Don Olegario in the region of Galice is a powerful with a nice freshness.
Food and wine pairings with Caíño Tinto Atlántico
Pairings that work perfectly with Caíño Tinto Atlántico
Original food and wine pairings with Caíño Tinto Atlántico
The Caíño Tinto Atlántico of Winery Don Olegario matches generally quite well with dishes of beef, pasta or veal such as recipes of german recipe for marinated meat: sauerbraten, salmon and spinach lasagna or veal axoa (basque country).
Details and technical informations about Winery Don Olegario's Caíño Tinto Atlántico.
Discover the grape variety: Dobricic
From the island of Solta off the Dalmatian coast in Croatia. If in France it is almost unknown, in its country of origin it still benefits today from a rescue program. According to genetic analyses carried out in Davis (United States) by the California University, Dobricic is the father of Plavac Mali, the latter being a very well-known quality grape variety in Croatia and other countries.
Last vintages of this wine
The best vintages of Caíño Tinto Atlántico from Winery Don Olegario are 0
Informations about the Winery Don Olegario
The Winery Don Olegario is one of of the world's greatest estates. It offers 7 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
