Winery Dominique GruhierDomaine de L'Abbaye du Petit Quincy Bourgogne Tonnerre
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Domaine de L'Abbaye du Petit Quincy Bourgogne Tonnerre of the Winery Dominique Gruhier is in the top 10 of wines of Tonnerre.
Taste structure of the Domaine de L'Abbaye du Petit Quincy Bourgogne Tonnerre from the Winery Dominique Gruhier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine de L'Abbaye du Petit Quincy Bourgogne Tonnerre of Winery Dominique Gruhier in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
honey
On the nose the Domaine de L'Abbaye du Petit Quincy Bourgogne Tonnerre of Winery Dominique Gruhier in the region of Burgundy often reveals types of flavors of apples, honey or earth and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Domaine de L'Abbaye du Petit Quincy Bourgogne Tonnerre
Pairings that work perfectly with Domaine de L'Abbaye du Petit Quincy Bourgogne Tonnerre
Original food and wine pairings with Domaine de L'Abbaye du Petit Quincy Bourgogne Tonnerre
The Domaine de L'Abbaye du Petit Quincy Bourgogne Tonnerre of Winery Dominique Gruhier matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of fish lasagne, skate with capers or cantonese rice.
Details and technical informations about Winery Dominique Gruhier's Domaine de L'Abbaye du Petit Quincy Bourgogne Tonnerre.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Domaine de L'Abbaye du Petit Quincy Bourgogne Tonnerre from Winery Dominique Gruhier are 2015, 2017, 2014
Informations about the Winery Dominique Gruhier
The Winery Dominique Gruhier is one of of the world's greatest estates. It offers 26 wines for sale in the of Tonnerre to come and discover on site or to buy online.
The wine region of Tonnerre
The wine region of Tonnerre is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine Dampt Frères or the Domaine Dampt Frères produce mainly wines white, red and pink. The most planted grape varieties in the region of Tonnerre are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Tonnerre often reveals types of flavors of pineapple, earth or non oak and sometimes also flavors of tropical fruit, citrus fruit or spices.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
The word of the wine: Fumet
Older synonym for bouquet.