Winery Domingo MolinaQuebrada de las Flechas Rupestre
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Quebrada de las Flechas Rupestre
Pairings that work perfectly with Quebrada de las Flechas Rupestre
Original food and wine pairings with Quebrada de las Flechas Rupestre
The Quebrada de las Flechas Rupestre of Winery Domingo Molina matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of dombrés and pig tails, leg of lamb bravado in the oven or rabbit in foil.
Details and technical informations about Winery Domingo Molina's Quebrada de las Flechas Rupestre.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Quebrada de las Flechas Rupestre from Winery Domingo Molina are 2006, 2004, 0
Informations about the Winery Domingo Molina
The Winery Domingo Molina is one of of the world's great estates. It offers 49 wines for sale in the of Salta to come and discover on site or to buy online.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
