Domaine des HortassesPic-Saint-Loup Domaine Les Hortasses
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pic-Saint-Loup Domaine Les Hortasses from the Domaine des Hortasses
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pic-Saint-Loup Domaine Les Hortasses of Domaine des Hortasses in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Pic-Saint-Loup Domaine Les Hortasses
Pairings that work perfectly with Pic-Saint-Loup Domaine Les Hortasses
Original food and wine pairings with Pic-Saint-Loup Domaine Les Hortasses
The Pic-Saint-Loup Domaine Les Hortasses of Domaine des Hortasses matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta carbonara, zucchini quiche or small croissants with smoked salmon (toast).
Details and technical informations about Domaine des Hortasses's Pic-Saint-Loup Domaine Les Hortasses.
Discover the grape variety: Raisaine
Most certainly Ardéchoise, formerly cultivated in the region of Privas, Aubenas, Joyeuse and Largentière. It is the result of a natural intra-specific crossing between the black ribier and the red grec. Today, Raisaine is totally absent from the vineyards and is therefore in danger of disappearing, although it is listed in the Official Catalogue of Wine Grapes, list A.
Informations about the Domaine des Hortasses
The Domaine des Hortasses is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
