Winery Zero 815Hyeland White Blend
White wine
This wine is a blend of 4 varietals which are the Albarino, the Chenin blanc, the Vermentino and the Viognier.
This wine generally goes well with fruity desserts, pork or poultry.
Food and wine pairings with Hyeland White Blend
Pairings that work perfectly with Hyeland White Blend
Original food and wine pairings with Hyeland White Blend
The Hyeland White Blend of Winery Zero 815 matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of coconut from paimpol, rabbit in sauce or tuna omelette.
Details and technical informations about Winery Zero 815's Hyeland White Blend.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Hyeland White Blend from Winery Zero 815 are 0
Informations about the Winery Zero 815
The Winery Zero 815 is one of of the world's greatest estates. It offers 9 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
Texas Panhandle's main AVA (~1,200 m altitude), source of most of the state's grapes. Signature Tempranillo: robust, sun-drenched reds with signature notes of blackberry, black cherry, tobacco, leather and sweet spice, round tannins — suited to the semi-arid climate. Also dense Cabernet Sauvignon, fruity Sangiovese, fleshy Mourvedre. Aromatic Viognier whites (apricot, flowers, honey).
The wine region of Texas
5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
