Winery Willunga 100The Tithing Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the The Tithing Grenache of Winery Willunga 100 in the region of Australie du Sud often reveals types of flavors of cherry, vanilla or raspberry and sometimes also flavors of white pepper, non oak or oak.
Food and wine pairings with The Tithing Grenache
Pairings that work perfectly with The Tithing Grenache
Original food and wine pairings with The Tithing Grenache
The The Tithing Grenache of Winery Willunga 100 matches generally quite well with dishes of beef or mature and hard cheese such as recipes of kafta bil saniyeh (lebanese dish) or my godmother's sausage salad.
Details and technical informations about Winery Willunga 100's The Tithing Grenache.
Discover the grape variety: Béclan
Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of The Tithing Grenache from Winery Willunga 100 are 2016, 2009, 2010, 2013
Informations about the Winery Willunga 100
The Winery Willunga 100 is one of of the world's greatest estates. It offers 18 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
