Winery Willunga 100The Hundred Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the The Hundred Grenache of Winery Willunga 100 in the region of Australie du Sud often reveals types of flavors of cherry, raspberry or red fruit.
Food and wine pairings with The Hundred Grenache
Pairings that work perfectly with The Hundred Grenache
Original food and wine pairings with The Hundred Grenache
The The Hundred Grenache of Winery Willunga 100 matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef tongue in hot sauce or summer salad with red cabbage.
Details and technical informations about Winery Willunga 100's The Hundred Grenache.
Discover the grape variety: Noiret
A complex interspecific cross between NY65.0467.08 (NY33277 x chancellor) obtained in 1973 by Bruce Reisch and Thomas Henick Kling of Cornell University at the Geneva/New York Experimental Viticultural Station (United States). It can be found in Canada, Poland, ... in France it is unknown.
Last vintages of this wine
The best vintages of The Hundred Grenache from Winery Willunga 100 are 2014, 2013
Informations about the Winery Willunga 100
The Winery Willunga 100 is one of of the world's greatest estates. It offers 18 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
