Winery Weingut MichelAchkarrer Schlossberg Grauer Burgunder Kabinett Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
The Achkarrer Schlossberg Grauer Burgunder Kabinett Trocken of the Winery Weingut Michel is in the top 10 of wines of Baden.
Taste structure of the Achkarrer Schlossberg Grauer Burgunder Kabinett Trocken from the Winery Weingut Michel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Achkarrer Schlossberg Grauer Burgunder Kabinett Trocken of Winery Weingut Michel in the region of Baden is a .
Food and wine pairings with Achkarrer Schlossberg Grauer Burgunder Kabinett Trocken
Pairings that work perfectly with Achkarrer Schlossberg Grauer Burgunder Kabinett Trocken
Original food and wine pairings with Achkarrer Schlossberg Grauer Burgunder Kabinett Trocken
The Achkarrer Schlossberg Grauer Burgunder Kabinett Trocken of Winery Weingut Michel matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit with hunter's sauce, home-made white pudding or beef cheek burgundy style.
Details and technical informations about Winery Weingut Michel's Achkarrer Schlossberg Grauer Burgunder Kabinett Trocken.
Discover the grape variety: Tchilar
It is certainly one of the best grape varieties in Armenia, where it originates.
Informations about the Winery Weingut Michel
The Winery Weingut Michel is one of of the world's great estates. It offers 33 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
