
Winery Weingut ArtnerBurgenland Blaufränkisch
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Burgenland Blaufränkisch from the Winery Weingut Artner
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Burgenland Blaufränkisch of Winery Weingut Artner in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Burgenland Blaufränkisch
Pairings that work perfectly with Burgenland Blaufränkisch
Original food and wine pairings with Burgenland Blaufränkisch
The Burgenland Blaufränkisch of Winery Weingut Artner matches generally quite well with dishes of beef, pasta or poultry such as recipes of cornish pasties, pasta salmon - fresh cream or basque piperade.
Details and technical informations about Winery Weingut Artner's Burgenland Blaufränkisch.
Discover the grape variety: Sauvignon-Rytos
An interspecific cross between Sauvignon Blanc and Bianca obtained in Italy and in 2002 by the University of Udine and the Institute of Applied Genetics. It should not be confused with the sauvignon-kretos. It can be found in Germany, Poland, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Burgenland Blaufränkisch from Winery Weingut Artner are 0
Informations about the Winery Weingut Artner
The Winery Weingut Artner is one of of the world's greatest estates. It offers 5 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.













