Winery Univitis - Port Vieux Bordeaux

Winery UnivitisPort Vieux Bordeaux

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Port Vieux Bordeaux of Winery Univitis is a red wine from the region of Bordeaux.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Port Vieux Bordeaux from the Winery Univitis

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Port Vieux Bordeaux of Winery Univitis in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Details and technical informations about Winery Univitis's Port Vieux Bordeaux.

Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Port Vieux Bordeaux - 2016
In the top 100 of of Bordeaux wines
Average rating: 3.61110.50
Port Vieux Bordeaux - 2015
In the top 100 of of Bordeaux wines
Average rating: 3.51110.50
Port Vieux Bordeaux - 2014
In the top 100 of of Bordeaux wines
Average rating: 3.411100
Port Vieux Bordeaux - 2013
In the top 100 of of Bordeaux wines
Average rating: 3.111100
Port Vieux Bordeaux - 2012
In the top 100 of of Bordeaux wines
Average rating: 311100
Port Vieux Bordeaux - 2011
In the top 100 of of Bordeaux wines
Average rating: 2.8110.500
Port Vieux Bordeaux - 2009
In the top 100 of of Bordeaux wines
Average rating: 2.7110.500

The best vintages of Port Vieux Bordeaux from Winery Univitis are 2016, 2015, 2014, 2013 and 2008.

Informations about the Winery Univitis

The winery offers 111 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Univitis.
It is in the top 10 of the best estates in the region
It is located in Bordeaux
Find the Winery Univitis on Facebook and on Twitter

The Winery Univitis is one of of the world's greatest estates. It offers 108 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 55000 of of France wines
In the top 8500 of of Bordeaux wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

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At the heart of the terroirs of Mâcon-Lugny

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The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Astringent

Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.

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