Domaine TrintignantCuvée Benoît Côtes-du-Rhône
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cuvée Benoît Côtes-du-Rhône from the Domaine Trintignant
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Benoît Côtes-du-Rhône of Domaine Trintignant in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Benoît Côtes-du-Rhône
Pairings that work perfectly with Cuvée Benoît Côtes-du-Rhône
Original food and wine pairings with Cuvée Benoît Côtes-du-Rhône
The Cuvée Benoît Côtes-du-Rhône of Domaine Trintignant matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed zucchini, lamb with masalé sauce and rice or rabbit with prunes.
Details and technical informations about Domaine Trintignant's Cuvée Benoît Côtes-du-Rhône.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Cuvée Benoît Côtes-du-Rhône from Domaine Trintignant are 2014, 2009
Informations about the Domaine Trintignant
The Domaine Trintignant is one of of the world's great estates. It offers 26 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.
