Winery Tenuta San LorenzoCleos Pinot Nero
Red wine
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cleos Pinot Nero from the Winery Tenuta San Lorenzo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cleos Pinot Nero of Winery Tenuta San Lorenzo in the region of Umbria is a with a lot of tannins present in the mouth.
Food and wine pairings with Cleos Pinot Nero
Pairings that work perfectly with Cleos Pinot Nero
Original food and wine pairings with Cleos Pinot Nero
The Cleos Pinot Nero of Winery Tenuta San Lorenzo matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish (anglerfish) à la sétoise, italian pasta salad or calf's head with sauce ravigote.
Details and technical informations about Winery Tenuta San Lorenzo's Cleos Pinot Nero.
Discover the grape variety: Pinella blanca
A very old grape variety that has been cultivated for a very long time in Italy - where it originated - and that can still be found today in the Veneto region. It is also known in Slovenia and Bulgaria, but is virtually unknown in France. According to genetic analysis, it is related to the white gouais, which it resembles somewhat. There is a Pinella nera, but it is not clear whether it is the black form.
Last vintages of this wine
The best vintages of Cleos Pinot Nero from Winery Tenuta San Lorenzo are 0, 2015
Informations about the Winery Tenuta San Lorenzo
The Winery Tenuta San Lorenzo is one of of the world's greatest estates. It offers 16 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
