
Domaine Tano PéchardPréambulles Brut
This wine is a blend of 2 varietals which are the Chardonnay and the Gamay noir.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Préambulles Brut
Pairings that work perfectly with Préambulles Brut
Original food and wine pairings with Préambulles Brut
The Préambulles Brut of Domaine Tano Péchard matches generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of express veal stew in a pressure cooker, oven roasted rabbit that cooks itself! or salmon with spinach and cream.
Details and technical informations about Domaine Tano Péchard's Préambulles Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Domaine Tano Péchard
The Domaine Tano Péchard is one of of the world's great estates. It offers 12 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.














