Domaine Sogga - Petit Manseng Vendange Tardive

Domaine SoggaPetit Manseng Vendange Tardive

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Petit Manseng Vendange Tardive of Domaine Sogga is a sweet wine from the region of Nagano-ken.
This wine generally goes well with

Details and technical informations about Domaine Sogga's Petit Manseng Vendange Tardive.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petit Manseng

Exceptional sweet wines obtained by on-vine drying, with an unctuous mouth balanced by cutting acidity, featuring intense aromas of candied pineapple, mango, candied citrus, dried apricot, honey, dried fruits and sweet spice notes. Very high ageing potential. Star of Jurançon moelleux AOC and Pacherenc du Vic-Bilh AOC, also made as ambitious dry wines. Very late-ripening native grape of Béarn (South-West France).

Last vintages of this wine

Petit Manseng Vendange Tardive - 2020
In the top 100 of of Nagano-ken wines
Average rating: 4.311110
Petit Manseng Vendange Tardive - 0
In the top 100 of of Nagano-ken wines
Average rating: 4.211110

The best vintages of Petit Manseng Vendange Tardive from Domaine Sogga are 2020, 0

Informations about the Domaine Sogga

The winery offers 75 different wines.
Its wines get an average rating of 3.7.
It is in the top 35 of the best estates in the region
It is located in Nagano-ken

The Domaine Sogga is one of of the world's great estates. It offers 72 wines for sale in the of Nagano-ken to come and discover on site or to buy online.

Top wine Nagano-ken
In the top 550 of of Japan wines
In the top 150 of of Nagano-ken wines
In the top 15000 of sweet wines
In the top 400000 wines of the world

The wine region of Nagano-ken

Alpine wine prefecture of central Japan (Honshu), the 2nd national region, high-altitude vineyards (600-900 m). Signature Merlot of Kikyogahara: supple, precise reds with signature notes of plum, cherry, sweet herbs, cedar and a cocoa touch, round tannins and elegant freshness — rivalling the Bordeaux wines. Renowned broad, mineral Chardonnay, fine and silky Pinot Noir. Also historic hybrid grapes (Concord, Niagara).

The word of the wine: Aging

Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.

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