
Domaine SoggaDomaine Cacteau Syrah Clairet
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Domaine Cacteau Syrah Clairet
Pairings that work perfectly with Domaine Cacteau Syrah Clairet
Original food and wine pairings with Domaine Cacteau Syrah Clairet
The Domaine Cacteau Syrah Clairet of Domaine Sogga matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tagliata with truffle oil, stuffed zucchini with merguez, beef and spices or coconut chicken.
Details and technical informations about Domaine Sogga's Domaine Cacteau Syrah Clairet.
Discover the grape variety: Schönburger
Supple and aromatic reds to drink young with a clear ruby robe, soft tannins and an airy palate with fresh acidity, signature musky aromas, red fruits (cherry, raspberry) and floral notes. Fresh northern profile. Grown in Germany, England and Canada, well-adapted to northern viticultural climates, offering accessible reds. German black grape obtained in 1979 at Geisenheim (Pinot Noir x Pirovano 1).
Last vintages of this wine
The best vintages of Domaine Cacteau Syrah Clairet from Domaine Sogga are 0
Informations about the Domaine Sogga
The Domaine Sogga is one of of the world's great estates. It offers 72 wines for sale in the of Nagano-ken to come and discover on site or to buy online.
The wine region of Nagano-ken
Alpine wine prefecture of central Japan (Honshu), the 2nd national region, high-altitude vineyards (600-900 m). Signature Merlot of Kikyogahara: supple, precise reds with signature notes of plum, cherry, sweet herbs, cedar and a cocoa touch, round tannins and elegant freshness — rivalling the Bordeaux wines. Renowned broad, mineral Chardonnay, fine and silky Pinot Noir. Also historic hybrid grapes (Concord, Niagara).
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).














