Domaine SimhaRaya
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Raya from the Domaine Simha
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Raya of Domaine Simha in the region of Tasmanie is a with a nice freshness.
Food and wine pairings with Raya
Pairings that work perfectly with Raya
Original food and wine pairings with Raya
The Raya of Domaine Simha matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with beer, light tuna-tomato quiche (without cream) or quiche with chard leaves, fresh goat cheese and pine nuts.
Details and technical informations about Domaine Simha's Raya.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Raya from Domaine Simha are 0
Informations about the Domaine Simha
The Domaine Simha is one of of the world's great estates. It offers 23 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
The word of the wine: Groslot
See grolleau.
