
Winery Santa LuciaMorrone Rosso
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Morrone Rosso from the Winery Santa Lucia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morrone Rosso of Winery Santa Lucia in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Morrone Rosso
Pairings that work perfectly with Morrone Rosso
Original food and wine pairings with Morrone Rosso
The Morrone Rosso of Winery Santa Lucia matches generally quite well with dishes of beef, pasta or veal such as recipes of autumn leaves, cannelloni of meat or potjevleesch.
Details and technical informations about Winery Santa Lucia's Morrone Rosso.
Discover the grape variety: Araignan
Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Morrone Rosso from Winery Santa Lucia are 2007, 0, 2012
Informations about the Winery Santa Lucia
The Winery Santa Lucia is one of of the world's greatest estates. It offers 20 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.














