Domaine Saint Laurent de SaursLa Rosé Doux
Sweet wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with La Rosé Doux
Pairings that work perfectly with La Rosé Doux
Original food and wine pairings with La Rosé Doux
The La Rosé Doux of Domaine Saint Laurent de Saurs matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chickpeas spanish style, mouse of lamb with honey and thyme or mediterranean lamb necklace.
Details and technical informations about Domaine Saint Laurent de Saurs's La Rosé Doux.
Discover the grape variety: Odjaleschi
Structured and aromatic reds with a deep garnet-ruby colour, firm tannins and a full palate with preserved acidity, featuring signature aromas of red fruits (cherry, raspberry), soft spices and floral notes. Also made as a traditional off-dry style. An essential component of Khvanchkara, the legendary Georgian off-dry red wine, embodying the viticultural identity of the western Caucasus. Indigenous Georgian black variety, grown mainly in Racha-Lechkhumi.
Last vintages of this wine
The best vintages of La Rosé Doux from Domaine Saint Laurent de Saurs are 0
Informations about the Domaine Saint Laurent de Saurs
The Domaine Saint Laurent de Saurs is one of of the world's greatest estates. It offers 18 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
