The Domaine Saint-Lannes of Côtes de Gascogne of Comté Tolosan

The Domaine Saint-Lannes is one of the world's great estates. It offers 29 wines for sale in of Côtes de Gascogne to come and discover on site or to buy online.
Looking for the best Domaine Saint-Lannes wines in Côtes de Gascogne among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Saint-Lannes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Saint-Lannes wines with technical and enological descriptions.
How Domaine Saint-Lannes wines pair with each other generally quite well with dishes of shellfish, poultry or spicy food such as recipes of catalan zarzuela, potato and bacon omelette or currywurst.
On the nose the white wine of Domaine Saint-Lannes. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of tropical, citrus or apples. In the mouth the white wine of Domaine Saint-Lannes. is a with a nice freshness.
The wine region of Côtes de Gascogne is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Sichel or the Domaine Haut-Marin produce mainly wines white, red and sweet. The most planted grape varieties in the region of Côtes de Gascogne are Colombard, Gros Manseng and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes de Gascogne often reveals types of flavors of red fruit, tangerine or jam and sometimes also flavors of watermelon, pomegranate or lemon grass.
In the mouth of Côtes de Gascogne is a powerful with a nice freshness. We currently count 483 estates and châteaux in the of Côtes de Gascogne, producing 1602 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes de Gascogne go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.
How Domaine Saint-Lannes wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of magic wrap with steak and cheese, tarte tatin or cobb salad (american recipe).
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Domaine Saint-Lannes wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels spanish style, aperitif skewers edam/basilic/dry apricot or fillets of saint-pierre with cream.
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
How Domaine Saint-Lannes wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef stew provencal style, merguez - courgettes gratin (leftover barbecue) or chicken with olives in a couscousier.
On the nose the red wine of Domaine Saint-Lannes. often reveals types of flavors of red fruit.
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
How Domaine Saint-Lannes wines pair with each other generally quite well with dishes such as recipes .
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
Planning a wine route in the of Côtes de Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Saint-Lannes.
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.