Domaine Saint-LannesPrélude d'Hiver Moelleux
Sweet wine
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts, blue cheese or mature and hard cheese.
Taste structure of the Prélude d'Hiver Moelleux from the Domaine Saint-Lannes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prélude d'Hiver Moelleux of Domaine Saint-Lannes in the region of Comté Tolosan is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Prélude d'Hiver Moelleux
Pairings that work perfectly with Prélude d'Hiver Moelleux
Original food and wine pairings with Prélude d'Hiver Moelleux
The Prélude d'Hiver Moelleux of Domaine Saint-Lannes matches generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of pumpkin and onion gratin with comté cheese, the coughing cat's apple crumble or the aveyronnaise or the auvergnate.
Details and technical informations about Domaine Saint-Lannes's Prélude d'Hiver Moelleux.
Discover the grape variety: Gros Manseng
Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Prélude d'Hiver Moelleux from Domaine Saint-Lannes are 2018, 0
Informations about the Domaine Saint-Lannes
The Domaine Saint-Lannes is one of of the world's greatest estates. It offers 31 wines for sale in the of Côtes de Gascogne to come and discover on site or to buy online.
The wine region of Côtes de Gascogne
The wine region of Côtes de Gascogne is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Sichel or the Domaine Haut-Marin produce mainly wines white, red and sweet. The most planted grape varieties in the region of Côtes de Gascogne are Colombard, Gros Manseng and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes de Gascogne often reveals types of flavors of red fruit, tangerine or jam and sometimes also flavors of watermelon, pomegranate or lemon grass.
The wine region of Comté Tolosan
Comte Tolosan is a PGI title that covers wines produced in a large area of Southwestern France. The PGI basin encompasses 12 administrative dePartments and is home to a wide range of appellations d'origine contrôlée (AOC) such as Jurançon, Cahors and Armagnac. The IGP label provides a geographical classification for wines that are not classified for AOC level appellations due to Grape variety or winemaking style. The region is part of the Aquitaine basin - the plains that lie between the Pyrenees, the Massif Central and the Atlantic Ocean to the west.
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).
