Domaine Saint-CelsSous les Pins Saint-Chinian Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Sous les Pins Saint-Chinian Rosé from the Domaine Saint-Cels
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sous les Pins Saint-Chinian Rosé of Domaine Saint-Cels in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Sous les Pins Saint-Chinian Rosé
Pairings that work perfectly with Sous les Pins Saint-Chinian Rosé
Original food and wine pairings with Sous les Pins Saint-Chinian Rosé
The Sous les Pins Saint-Chinian Rosé of Domaine Saint-Cels matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta cake, light tuna-tomato quiche (without cream) or toast with foie gras and gingerbread.
Details and technical informations about Domaine Saint-Cels's Sous les Pins Saint-Chinian Rosé.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Informations about the Domaine Saint-Cels
The Domaine Saint-Cels is one of of the world's greatest estates. It offers 22 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Saint-Chinian is an appellation in the Languedoc-roussillon">Languedoc-Roussillon wine region of southern France. It is located between Minervois and Faugeres, which produce similar styles of robust red wine from similar grapes and in a similar landscape. It is also adjacent to the Muscat de Saint-Jean-de-Minervois appellation, which produces Sweet white wines. Therefore, the diversity of the Languedoc region is well demonstrated in this small area.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
