Domaine Raymond Usseglio & FilsLa Part des Anges Châteauneuf-du-Pape
Red wine
This wine is composed of 100% of the grape variety Mourvedre.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or lamb.
The La Part des Anges Châteauneuf-du-Pape of the Domaine Raymond Usseglio & Fils is in the top 40 of wines of Châteauneuf-du-Pape.
Taste structure of the La Part des Anges Châteauneuf-du-Pape from the Domaine Raymond Usseglio & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Part des Anges Châteauneuf-du-Pape of Domaine Raymond Usseglio & Fils in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Part des Anges Châteauneuf-du-Pape of Domaine Raymond Usseglio & Fils in the region of Rhone Valley often reveals types of flavors of oaky, blackberry or strawberries and sometimes also flavors of vanilla, licorice or black cherries.
Food and wine pairings with La Part des Anges Châteauneuf-du-Pape
Pairings that work perfectly with La Part des Anges Châteauneuf-du-Pape
Original food and wine pairings with La Part des Anges Châteauneuf-du-Pape
The La Part des Anges Châteauneuf-du-Pape of Domaine Raymond Usseglio & Fils matches generally quite well with dishes of lamb, pork or poultry such as recipes of stuffed zucchini with merguez, beef and spices, homemade pork curry or oven roasted chicken.
Details and technical informations about Domaine Raymond Usseglio & Fils's La Part des Anges Châteauneuf-du-Pape.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of La Part des Anges Châteauneuf-du-Pape from Domaine Raymond Usseglio & Fils are 2009, 2015, 2017, 2012 and 2011.
Informations about the Domaine Raymond Usseglio & Fils
The Domaine Raymond Usseglio & Fils is one of of the world's greatest estates. It offers 18 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
Pinnacle of great southern Rhône reds, up to 13 blended grapes: signature Grenache as king — powerful and structured with notes of black cherry, kirsch, garrigue, leather, tar and sweet spices, firm tannins when young and gamey complexity with ageing. Deep Syrah, dense Mourvèdre and supple Cinsault complete it. Rare full whites (Grenache Blanc, Clairette, Roussanne) with almond, anise, honeysuckle notes. Legendary AOC (1936), rolled pebbles, mistral and sun.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
