Domaine Rabasse-CharavinCuvée d'Estevenas Cairanne Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée d'Estevenas Cairanne Blanc from the Domaine Rabasse-Charavin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée d'Estevenas Cairanne Blanc of Domaine Rabasse-Charavin in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée d'Estevenas Cairanne Blanc of Domaine Rabasse-Charavin in the region of Rhone Valley often reveals types of flavors of earth, oak or spices.
Food and wine pairings with Cuvée d'Estevenas Cairanne Blanc
Pairings that work perfectly with Cuvée d'Estevenas Cairanne Blanc
Original food and wine pairings with Cuvée d'Estevenas Cairanne Blanc
The Cuvée d'Estevenas Cairanne Blanc of Domaine Rabasse-Charavin matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of stuffed pumpkin, gravelax salmon or raclette with 8 cheeses.
Details and technical informations about Domaine Rabasse-Charavin's Cuvée d'Estevenas Cairanne Blanc.
Discover the grape variety: Roussanne
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
Last vintages of this wine
The best vintages of Cuvée d'Estevenas Cairanne Blanc from Domaine Rabasse-Charavin are 2009, 2012, 2017, 2015 and 2010.
Informations about the Domaine Rabasse-Charavin
The Domaine Rabasse-Charavin is one of of the world's greatest estates. It offers 20 wines for sale in the of Cairanne to come and discover on site or to buy online.
The wine region of Cairanne
Southern Rhône cru promoted in 2016 (Vaucluse): Grenache signature king red (≥50%) with Syrah and Mourvèdre — deep robe with notes of black cherry, blackberry, raspberry, garrigue, liquorice, spice and peppery touch, elegant tannic structure and long finish, 5-15 year ageing. Racy whites from Clairette, Grenache Blanc, Roussanne and Bourboulenc (white fruits, flowers, honey). AOC (2016), ~1,088 ha on 3 terroirs, mandatory hand harvest, Mediterranean climate.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
