
Domaine Puech AugerLes Faïsses de Jean Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Les Faïsses de Jean Rosé from the Domaine Puech Auger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Faïsses de Jean Rosé of Domaine Puech Auger in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Les Faïsses de Jean Rosé
Pairings that work perfectly with Les Faïsses de Jean Rosé
Original food and wine pairings with Les Faïsses de Jean Rosé
The Les Faïsses de Jean Rosé of Domaine Puech Auger matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna, nanie's diced ham quiche or baked vegetable chips.
Details and technical informations about Domaine Puech Auger's Les Faïsses de Jean Rosé.
Discover the grape variety: Len de l'el
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Informations about the Domaine Puech Auger
The Domaine Puech Auger is one of of the world's greatest estates. It offers 12 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.














