Domaine Philippe Charlopin-ParizotLes Echezots Marsannay
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Echezots Marsannay from the Domaine Philippe Charlopin-Parizot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Echezots Marsannay of Domaine Philippe Charlopin-Parizot in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Echezots Marsannay of Domaine Philippe Charlopin-Parizot in the region of Burgundy often reveals types of flavors of cherry, oaky or plum and sometimes also flavors of cheese, non oak or earth.
Food and wine pairings with Les Echezots Marsannay
Pairings that work perfectly with Les Echezots Marsannay
Original food and wine pairings with Les Echezots Marsannay
The Les Echezots Marsannay of Domaine Philippe Charlopin-Parizot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of polish goulash, veal shank with mushrooms or duck breast in a crust.
Details and technical informations about Domaine Philippe Charlopin-Parizot's Les Echezots Marsannay.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Les Echezots Marsannay from Domaine Philippe Charlopin-Parizot are 2015, 2013, 2012, 2016 and 2011.
Informations about the Domaine Philippe Charlopin-Parizot
The Domaine Philippe Charlopin-Parizot is one of of the world's great estates. It offers 51 wines for sale in the of Marsannay to come and discover on site or to buy online.
The wine region of Marsannay
The wine region of Marsannay is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Domaine Denis Mortet or the Domaine Coillot produce mainly wines red, white and pink. The most planted grape varieties in the region of Marsannay are Pinot noir, Chardonnay and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Marsannay often reveals types of flavors of cherry, balsamic or stone fruit and sometimes also flavors of blueberry, perfume or dried fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Black Grenache
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
