Domaine Pattes LoupChablis 1er Cru 'Butteaux'
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Chablis 1er Cru 'Butteaux' from the Domaine Pattes Loup
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chablis 1er Cru 'Butteaux' of Domaine Pattes Loup in the region of South West is a with a nice freshness.
Food and wine pairings with Chablis 1er Cru 'Butteaux'
Pairings that work perfectly with Chablis 1er Cru 'Butteaux'
Original food and wine pairings with Chablis 1er Cru 'Butteaux'
The Chablis 1er Cru 'Butteaux' of Domaine Pattes Loup matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham and cheese macaroni gratin, light tuna-tomato quiche (without cream) or armorican-style squid.
Details and technical informations about Domaine Pattes Loup's Chablis 1er Cru 'Butteaux'.
Discover the grape variety: Hegel
German, intraspecific cross obtained in 1955 between helfensteiner and heroldreber by August Karl Herold (1902-1973) at the Weinsberg Research Institute. With these same parents he also obtained the dornfelder. One can meet the Hegel in Switzerland, Belgium, Germany, ... completely unknown in France.
Last vintages of this wine
The best vintages of Chablis 1er Cru 'Butteaux' from Domaine Pattes Loup are 2015
Informations about the Domaine Pattes Loup
The Domaine Pattes Loup is one of of the world's greatest estates. It offers 11 wines for sale in the of Guyenne to come and discover on site or to buy online.
The wine region of Guyenne
45 kilometres east of Bordeaux, Blasimon is perched on a hillside overlooking the Gamage, a tributary of the Dordogne. Its hilly sites and its calm make it an ideal place to relax. A Village of medieval origin, its origin reflects the traditional organization of the bastides. The city conceals one of the Romanesque jewels of the Gironde, the Benedictine abbey of the X-XIII th centuries.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
