Domaine Parazols - Vin d'Ange Rosé

Domaine ParazolsVin d'Ange Rosé

The Vin d'Ange Rosé of Domaine Parazols is a pink wine from the region of Pays d'Oc.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Details and technical informations about Domaine Parazols's Vin d'Ange Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Informations about the Domaine Parazols

The winery offers 51 different wines.
Its wines get an average rating of 3.6.
It is in the top 40 of the best estates in the region
It is located in Pays d'Oc

The Domaine Parazols is one of of the world's great estates. It offers 50 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 300000 of of France wines
In the top 35000 of of Pays d'Oc wines
In the top 65000 of pink wines
In the top 1500000 wines of the world

The wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

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