Winery Michel & Fils - Mâcon Rouge

Winery Michel & FilsMâcon Rouge

The Mâcon Rouge of Winery Michel & Fils is a red wine from the region of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Michel & Fils's Mâcon Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Grolleau

Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.

Informations about the Winery Michel & Fils

The winery offers 2 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Bourgogne

The Winery Michel & Fils is one of of the world's greatest estates. It offers 4 wines for sale in the of Burgundy to come and discover on site or to buy online.

Top wine Burgundy
In the top 250000 of of France wines
In the top 3000 of of Burgundy wines
In the top 500000 of red wines
In the top 1000000 wines of the world

The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

Women in wine: Bordeaux

Bordeaux has a history of extraordinary women running vineyards. In Sauternes & Barsac Françoise-Joséphine d’Yquem was imprisoned twice during the French revolution but managed to save both her neck and Château d’Yquem, 1er Grand Cru Classé Supérieur Sauternes. She then dedicated herself to her property, and introduced the practice of ‘tries successives’ or multiple passes through the vineyard during harvest to collect botrytised grapes at maximum maturity, transforming the quality of wines ...

Marchesi Frescobaldi purchases Oregon producer Domaine Roy & fils

The Frescobaldi family has been producing wine in Tuscany since the 14th century, building up a client base that included Michelangelo and King Henry VIII. Its iconic estates include Ornellaia, CastelGiocondo, Castello Nipozzano and Castello Pomino. Marchesi Frescobaldi has close links to the Mondavi family in California, but this marks its first winery acquisition in the United States. Marc-André Roy and Jared Etzel set up the 16ha-estate of Domaine Roy & fils back in 2012. Their fathers – ...

Beaujolais: Fleurie premier cru plan backed by winemakers

More than 85% of winegrowers in the Fleurie appellation voted in favour of the premier cru plan at a meeting on 28 March, attended by more than 70 producers representing around 60% of the appellation’s surface area, said local officials. An application to create Fleurie premier cru sites will now go to national appellation body INAO (Institut national de l’origine et de la qualité), although approval could take several years. Fleurie’s plan is one strand of a wider process that ...

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

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