Domaine Mas ChabalierCuvee Ancestrale Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Cuvee Ancestrale Syrah of the Domaine Mas Chabalier is in the top 70 of wines of Gard.
Food and wine pairings with Cuvee Ancestrale Syrah
Pairings that work perfectly with Cuvee Ancestrale Syrah
Original food and wine pairings with Cuvee Ancestrale Syrah
The Cuvee Ancestrale Syrah of Domaine Mas Chabalier matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fresh sausage, shoulder of lamb boulangère or penne à la toscane.
Details and technical informations about Domaine Mas Chabalier's Cuvee Ancestrale Syrah.
Discover the grape variety: Egiodola
Egiodola noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Egiodola noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Domaine Mas Chabalier
The Domaine Mas Chabalier is one of of the world's greatest estates. It offers 12 wines for sale in the of Gard to come and discover on site or to buy online.
The wine region of Gard
The wine region of Gard is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Roc d'Anglade or the Domaine Mas des Bressades produce mainly wines red, white and pink. The most planted grape varieties in the region of Gard are Merlot, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Gard often reveals types of flavors of cream, green apple or honeysuckle and sometimes also flavors of nutmeg, cheese or orange.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.
