Winery LorenzMittelrhein Meisterstück Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Mittelrhein Meisterstück Riesling from the Winery Lorenz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mittelrhein Meisterstück Riesling of Winery Lorenz in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Mittelrhein Meisterstück Riesling
Pairings that work perfectly with Mittelrhein Meisterstück Riesling
Original food and wine pairings with Mittelrhein Meisterstück Riesling
The Mittelrhein Meisterstück Riesling of Winery Lorenz matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of reblochon tartiflette, scallop mousse or rib steak, tomato sauce, peppers..
Details and technical informations about Winery Lorenz's Mittelrhein Meisterstück Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Lorenz
The Winery Lorenz is one of of the world's greatest estates. It offers 6 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
