Domaine les DavidsArgentière
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Roussanne and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Argentière
Pairings that work perfectly with Argentière
Original food and wine pairings with Argentière
The Argentière of Domaine les Davids matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of home-made coq au vin, duck breast with apples or fish pot.
Details and technical informations about Domaine les Davids's Argentière.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Domaine les Davids
The Domaine les Davids is one of of the world's greatest estates. It offers 15 wines for sale in the of Vaucluse to come and discover on site or to buy online.
The wine region of Vaucluse
Vast southern IGP between Ventoux, Luberon and the Rhône: signature Grenache, Syrah and Mourvèdre as fruity, sun-drenched reds with notes of cherry, raspberry, blackberry, garrigue (thyme, rosemary), Mediterranean spices and a peppery touch, supple tannins and a moreish finish. Cinsault and Carignan in support. Signature fresh rosés (strawberry, citrus). Viognier, Grenache Blanc and Clairette in whites.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
