Domaine LaguerreOxy Rancio Sec
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Oxy Rancio Sec from the Domaine Laguerre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oxy Rancio Sec of Domaine Laguerre in the region of Vin de Pays is a .
Food and wine pairings with Oxy Rancio Sec
Pairings that work perfectly with Oxy Rancio Sec
Original food and wine pairings with Oxy Rancio Sec
The Oxy Rancio Sec of Domaine Laguerre matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fideuà (paella with pasta and fish), tuna, pepper and tomato quiche or clopinettes in field dresses.
Details and technical informations about Domaine Laguerre's Oxy Rancio Sec.
Discover the grape variety: Lercat
Most certainly Pyrenean of Jurançonnais more precisely. It has long been confused with the lauzet, although its leaves are somewhat different. It is practically no longer present in the vineyards, which means that it is clearly on the way out. Published genetic analyses have revealed that it is related to one or more grape varieties, including Courbu Blanc. For more information, click here! - Synonymy: Arcat in Lasseube (Pyrénées atlantiques) (the synonymy of the grape varieties, click here!).
Informations about the Domaine Laguerre
The Domaine Laguerre is one of of the world's greatest estates. It offers 13 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Liqueur wine
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