Domaine LafageMiraflors Rosé
Pink wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Mourvèdre.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Miraflors Rosé from the Domaine Lafage
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Miraflors Rosé of Domaine Lafage in the region of Languedoc-Roussillon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Miraflors Rosé of Domaine Lafage in the region of Languedoc-Roussillon often reveals types of flavors of pineapple, cream or cherry and sometimes also flavors of grapefruit, tropical or citrus.
Food and wine pairings with Miraflors Rosé
Pairings that work perfectly with Miraflors Rosé
Original food and wine pairings with Miraflors Rosé
The Miraflors Rosé of Domaine Lafage matches generally quite well with dishes of vegetarian, pasta or appetizers and snacks such as recipes of quiche without pastry, courgette and blue cheese, pasta with peas and bacon or twists with anchovies.
Details and technical informations about Domaine Lafage's Miraflors Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Miraflors Rosé from Domaine Lafage are 2023, 2021, 2019, 2017 and 2016.
Informations about the Domaine Lafage
The Domaine Lafage is one of of the world's great estates. It offers 98 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
