
Domaine La PléiadeLa Roque Côtes du Roussillon Villages
This wine generally goes well with beef, veal or pasta.
The La Roque Côtes du Roussillon Villages of the Domaine La Pléiade is in the top 80 of wines of Côtes du Roussillon Villages.
Food and wine pairings with La Roque Côtes du Roussillon Villages
Pairings that work perfectly with La Roque Côtes du Roussillon Villages
Original food and wine pairings with La Roque Côtes du Roussillon Villages
The La Roque Côtes du Roussillon Villages of Domaine La Pléiade matches generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), pasta with arrabiata or chicken bonne femme.
Details and technical informations about Domaine La Pléiade's La Roque Côtes du Roussillon Villages.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Informations about the Domaine La Pléiade
The Domaine La Pléiade is one of of the world's greatest estates. It offers 9 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages
The wine region of Côtes du Roussillon Villages is located in the region of Côtes du Roussillon of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine du Clos des Fées or the Domaine de Rombeau produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Roussillon Villages are Mourvèdre, Lledoner pelut and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Côtes du Roussillon Villages often reveals types of flavors of cherry, anise or black plum and sometimes also flavors of citrus fruit, tree fruit or fennel.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.














