
Domaine la JeanneMadame Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Madame Rouge from the Domaine la Jeanne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Madame Rouge of Domaine la Jeanne in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Madame Rouge
Pairings that work perfectly with Madame Rouge
Original food and wine pairings with Madame Rouge
The Madame Rouge of Domaine la Jeanne matches generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, mascarpone pasta with tomato sauce or veal axoa (basque country).
Details and technical informations about Domaine la Jeanne's Madame Rouge.
Discover the grape variety: Cornalin
Structured, elegant age-worthy reds with a deep ruby robe, fine tannins and an ample palate with fine acidity, showing signature aromas of red fruits (cherry, raspberry), spices, violet and leather notes. Characteristic alpine profile. Star of the great Valaisan reds, producing age-worthy wines on the sun-drenched slopes of the Swiss Rhône valley. Autochtone black variety of Valais, Switzerland, identical to Rouge du Pays.
Informations about the Domaine la Jeanne
The Domaine la Jeanne is one of of the world's great estates. It offers 17 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.














