
Winery La Casa de Monroy Garnacha - Syrah
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Garnacha - Syrah from the Winery La Casa de Monroy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garnacha - Syrah of Winery La Casa de Monroy in the region of Madrid is a powerful with a nice freshness.
Food and wine pairings with Garnacha - Syrah
Pairings that work perfectly with Garnacha - Syrah
Original food and wine pairings with Garnacha - Syrah
The Garnacha - Syrah of Winery La Casa de Monroy matches generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, lasagna bolognese or mouse of lamb with thyme.
Details and technical informations about Winery La Casa de Monroy 's Garnacha - Syrah.
Discover the grape variety: Molinera gorda
An ancient table grape of Spanish origin. Little known in France, it can still be found in Italy, Australia, the United States (California), Mexico where it is grown in pergolas, etc. It should not be confused with the molinara grown and known in Italy.
Last vintages of this wine
The best vintages of Garnacha - Syrah from Winery La Casa de Monroy are 2014, 2016, 0
Informations about the Winery La Casa de Monroy
The Winery La Casa de Monroy is one of of the world's greatest estates. It offers 7 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
Vinos de Madrid is the DO (Denominación de Origen) title that covers the vineyards around Madrid, the capital of Spain. Located in the heart of the country, Madrid is the second largest city in the European Union. It offers its millions of visitors elaborate architecture, art galleries, a vibrant nightlife and a multitude of fine restaurants that often feature local wines. The sprawling metropolis and the towering Sierra de Guadarrama mountains to the North confine the vineyards to the southeast and southwest corners of the autonomous community of Madrid.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.














