Winery Henri Rebourseau - Charmes-Chambertin Grand Cru

Winery Henri RebourseauCharmes-Chambertin Grand Cru

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Charmes-Chambertin Grand Cru of Winery Henri Rebourseau is a red wine from the region of Charmes-Chambertin Grand Cru of Burgundy.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Charmes-Chambertin Grand Cru of the Winery Henri Rebourseau is in the top 70 of wines of Charmes-Chambertin Grand Cru.

Taste structure of the Charmes-Chambertin Grand Cru from the Winery Henri Rebourseau

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Charmes-Chambertin Grand Cru of Winery Henri Rebourseau in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Charmes-Chambertin Grand Cru of Winery Henri Rebourseau in the region of Burgundy often reveals types of flavors of red fruit, strawberries or prune and sometimes also flavors of non oak, earth or microbio.

Details and technical informations about Winery Henri Rebourseau's Charmes-Chambertin Grand Cru.

Winemaker
Jean de Surrel
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Charmes-Chambertin Grand Cru - 2012
In the top 70 of of Charmes-Chambertin Grand Cru wines
Average rating: 4.111110
Charmes-Chambertin Grand Cru - 2006
In the top 70 of of Charmes-Chambertin Grand Cru wines
Average rating: 4.411110
Charmes-Chambertin Grand Cru - 2005
In the top 70 of of Charmes-Chambertin Grand Cru wines
Average rating: 4.611110.5
Charmes-Chambertin Grand Cru - 2004
In the top 70 of of Charmes-Chambertin Grand Cru wines
Average rating: 4.111110
Charmes-Chambertin Grand Cru - 2003
In the top 70 of of Charmes-Chambertin Grand Cru wines
Average rating: 4.211110
Charmes-Chambertin Grand Cru - 2002
In the top 70 of of Charmes-Chambertin Grand Cru wines
Average rating: 4.411110
Charmes-Chambertin Grand Cru - 2001
In the top 70 of of Charmes-Chambertin Grand Cru wines
Average rating: 4.111110

The best vintages of Charmes-Chambertin Grand Cru from Winery Henri Rebourseau are 1999, 2005, 2006, 2002 and 2000.

Informations about the Winery Henri Rebourseau

The winery offers 7 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Charmes-Chambertin Grand Cru in the region of Burgundy
Find the Winery Henri Rebourseau on Facebook and on Twitter

The Winery Henri Rebourseau is one of of the world's greatest estates. It offers 11 wines for sale in the of Charmes-Chambertin Grand Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 600 of of France wines
In the top 75 of of Charmes-Chambertin Grand Cru wines
In the top 2500 of red wines
In the top 3500 wines of the world

The wine region of Charmes-Chambertin Grand Cru

The wine region of Charmes-Chambertin Grand Cru is located in the region of Gevrey-Chambertin of Burgundy of France. Wineries and vineyards like the Domaine Armand Rousseau or the Domaine Perrot-Minot produce mainly wines red, white and other. The most planted grape varieties in the region of Charmes-Chambertin Grand Cru are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Charmes-Chambertin Grand Cru often reveals types of flavors of cherry, cedar or smoke and sometimes also flavors of licorice, red currant or tree fruit.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Polyphenols

Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.

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