
Winery Hammel & CieGegen Gerade Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Gegen Gerade Riesling from the Winery Hammel & Cie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gegen Gerade Riesling of Winery Hammel & Cie in the region of Pfalz is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gegen Gerade Riesling of Winery Hammel & Cie in the region of Pfalz often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Gegen Gerade Riesling
Pairings that work perfectly with Gegen Gerade Riesling
Original food and wine pairings with Gegen Gerade Riesling
The Gegen Gerade Riesling of Winery Hammel & Cie matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pigeon with bacon and mushrooms, mussels with roquefort cheese or homemade pork curry.
Details and technical informations about Winery Hammel & Cie's Gegen Gerade Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Gegen Gerade Riesling from Winery Hammel & Cie are 0, 2017, 2015, 2013
Informations about the Winery Hammel & Cie
The Winery Hammel & Cie is one of of the world's greatest estates. It offers 99 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.














