Domaine GrierSyrah - Carignan
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Syrah - Carignan from the Domaine Grier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah - Carignan of Domaine Grier in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Syrah - Carignan of Domaine Grier in the region of Languedoc-Roussillon often reveals types of flavors of red fruit.
Food and wine pairings with Syrah - Carignan
Pairings that work perfectly with Syrah - Carignan
Original food and wine pairings with Syrah - Carignan
The Syrah - Carignan of Domaine Grier matches generally quite well with dishes of beef, pasta or veal such as recipes of venison leg in casserole, cannelloni au gratin stuffed with bolognese sauce or breaded veal cutlets.
Details and technical informations about Domaine Grier's Syrah - Carignan.
Discover the grape variety: Vidal blanc
An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.
Informations about the Domaine Grier
The Domaine Grier is one of of the world's great estates. It offers 21 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Perlant
Said of a slightly effervescent wine.
