Winery Grain (FR)Pays Sauvignon
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Pays Sauvignon from the Winery Grain (FR)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pays Sauvignon of Winery Grain (FR) in the region of Languedoc-Roussillon is a .
Food and wine pairings with Pays Sauvignon
Pairings that work perfectly with Pays Sauvignon
Original food and wine pairings with Pays Sauvignon
The Pays Sauvignon of Winery Grain (FR) matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of special' tagliatelle carbonara, quiche without pastry or potato cakes.
Details and technical informations about Winery Grain (FR)'s Pays Sauvignon.
Discover the grape variety: Queen
Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.
Informations about the Winery Grain (FR)
The Winery Grain (FR) is one of of the world's greatest estates. It offers 1 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
