The Domaine Gabinato Fresquet of Le Pays Cathare of Pays d'Oc
The Domaine Gabinato Fresquet is one of the largest wineries in the world. It offers 3 wines for sale in of Le Pays Cathare to come and discover on site or to buy online.
Looking for the best Domaine Gabinato Fresquet wines in Le Pays Cathare among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Gabinato Fresquet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Gabinato Fresquet wines with technical and enological descriptions.
How Domaine Gabinato Fresquet wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef kidney, pasta with mushroom sauce or pasta with veal stock sauce.
The wine region of Le Pays Cathare is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Pierre Fil or the Château Guilhem produce mainly wines red, white and pink. The most planted grape varieties in the region of Le Pays Cathare are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Le Pays Cathare often reveals types of flavors of black fruit.
In the mouth of Le Pays Cathare is a powerful with a nice balance between acidity and tannins. We currently count 11 estates and châteaux in the of Le Pays Cathare, producing 12 different wines in conventional, organic and biodynamic agriculture. The wines of Le Pays Cathare go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Le Pays Cathare? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Gabinato Fresquet.
Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
See cabernet franc.