Winery Emil Bauer & Söhne - I Mog Grauburgunder

Winery Emil Bauer & SöhneI Mog Grauburgunder

The I Mog Grauburgunder of Winery Emil Bauer & Söhne is a white wine from the region of Pfalz.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the I Mog Grauburgunder from the Winery Emil Bauer & Söhne

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the I Mog Grauburgunder of Winery Emil Bauer & Söhne in the region of Pfalz is a with a nice freshness.

Wine flavors and olphactive analysis

Details and technical informations about Winery Emil Bauer & Söhne's I Mog Grauburgunder.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Catarratto

Structured and fresh dry whites with a pale golden colour, a full palate with preserved acidity and signature aromas of citrus (lemon, pomelo), almond, white flowers and mineral notes from Sicilian terroirs. Productive. A pillar of dry Sicilian whites (Alcamo DOC, Etna Bianco) and an essential component of traditional Marsala, thriving on the volcanic soils of the Trapani area. Autochthonous Sicilian white variety, one of the most planted in Sicily and Italy.

Informations about the Winery Emil Bauer & Söhne

The winery offers 166 different wines.
Its wines get an average rating of 3.8.
It is in the top 80 of the best estates in the region
It is located in Pfalz

The Winery Emil Bauer & Söhne is one of of the world's great estates. It offers 93 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 35000 of of Germany wines
In the top 8000 of of Pfalz wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Merithalle

Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).

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