Domaine DugerdilDangereusement Vôtre
Red wine
This wine is a blend of 2 varietals which are the Marselan and the Gamay noir.
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Dangereusement Vôtre
Pairings that work perfectly with Dangereusement Vôtre
Original food and wine pairings with Dangereusement Vôtre
The Dangereusement Vôtre of Domaine Dugerdil matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef lark, leg of lamb with garlic and rosemary or couscous.
Details and technical informations about Domaine Dugerdil's Dangereusement Vôtre.
Discover the grape variety: Marselan
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Dangereusement Vôtre from Domaine Dugerdil are 0
Informations about the Domaine Dugerdil
The Domaine Dugerdil is one of of the world's great estates. It offers 25 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
